CalculateQuestion 1 · Recall
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By the end you can split a sector into a triangle and a segment, find the triangle's area and the chord's length, and so find the segment's area and perimeter.
Take a sector and draw the straight line joining the ends of the arc. That line is a chord, and it splits the sector into two pieces:
Pizza version: the triangle is the cheesy middle, the segment is the crust you leave on the plate.
Segment
A segment of a circle is the region bounded by a chord and the arc it cuts off. The minor segment is the smaller of the two; the major segment is the larger.
Throughout, is the radius and (the Greek letter "theta") is the angle at the centre, in radians.
You may know "area of a triangle base height". Picture this (the height line isn't drawn in the diagram): put (length ) along the bottom as the base. The height is how far sits above the line . In the right-angled triangle formed by dropping a perpendicular from onto , the hypotenuse is and the height is the side opposite the angle , so
So the area is :
This is the general rule "area " (two sides times the sine of the angle between them, halved) with both sides equal to . That rule works for any angle, obtuse ones included, so the formula holds for every sector, not just narrow ones.
The segment is the sector with the triangle cut out. The sector's area is (from the sectors lesson), so
The last step just takes out the common factor .
Look at the dashed line in the diagram. Because , the triangle is isosceles, and the line from to the midpoint of meets at a right angle and cuts the angle exactly in half.
Now use the right-angled triangle :
The chord is two of these halves:
You can also get it from the cosine rule: . Same answer, so pick whichever you trust.
| Piece | Formula |
|---|---|
| Triangle | |
| Segment | |
| Chord |